On May 25th, swing by Dachi for a one-day Hānai pop-up, Chef Tess Bevernage,serving up spam musubi, fried ube mochi, and POG ...

Lila (3941 Main Street) - the restaurant brainchild of Shira Blustein (Founder of Acorn) and Meeru Dhalwala (Founder & ...

Get ready for a night of delicious debate as Belgard Kitchen presents Wine vs. Beer: The Ultimate Summer Showdown — a ...

Wild foods are everywhere—you just need to know where (and what) to look for. Our pals from The Bad Academy have joined ...

Wild foods are everywhere — you just need to know where (and what) to look for. Our pals from The Bad Academy have joined forces with Chef Robin Kort to give you the chance to learn how to spot some ...

From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or ...

L’Abattoir is pleased to announce the appointment of Jasper Cruickshank as Executive Chef, ushering in an exciting new ...

June’s bi-level concept has fully come to life. Officially opening on Thursday, May 15, 2025, Lala is a 40-seat vinyl ...

On Tuesday, a crew of some of Vancouver's sharpest bartenders will gather behind the bar at Cuchillo for their chance to win ...

After more than a decade of serving handcrafted Northern Italian-style pizza, this small room with a big influence will cease ...

The Flamingo Room — Commercial Drive’s unapologetically playful, Miami-inspired cocktail bar and live stage — is welcoming ...

Operating out of Hero’s Welcome, Banister is a compact daytime takeout window tucked into the pub’s side, inspired by the ...